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Apple Rum Stew Dumplings

Date Added: Jul 8, 2011 American Desserts
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Prep Time

10 mins

Cook Time

60 mins

Ready In

1 hrs 10 mins

Serving

8

*to adjust serving size click on "serving box".

Description

Chef Johnny Vee shows a great fall dessert with apples. His Apple Rum Stew Dumplings dessert is perfect for any cool Autumn evening.


Ingredients

  • 1/4  Cup(s) Butter
  • 1
  • ½  Tea Spoon(s) Cinnamon
  • 2
  • ½  Tea Spoon(s) Nutmeg
  • 3
  • ¼  Tea Spoon(s) Cloves, ground
  • 4
  • 3  Table Spoon(s) Maple Syrup
  • 5
  • 2  Table Spoon(s) Brown sugar
  • 6
  • 2  Table Spoon(s) Dark Rum
  • 7
  • 8  Each Apples-Granny Smith or other firm fleshed apple
  • 8

Directions

    1. Peel and quarter your apples.
    2. Mix butter, cinnamon, nutmeg, cloves, maple syrup and brown sugar into a pot and bring to simmer.
    3. Next add the dark rum and allow it to simmer for a minute.
    4. Place the peeled & cut apples in a baking dish and pour your mixture over.
    5. Mix your apples well and place in a 375 degree per heater oven.
    6. Let the apples bake covered for 40 minutes.
    7. After 40 minutes, raise temperature to 425 degrees and add your dumplings to the top of your apples. Let cook for 20 minutes uncovered. See accompanying recipe for dumplings recipe.

    Dumplings

    Ingredients

  • 2 Cup(s) Flour
  • ¾ Tea Spoon(s) Salt
  • 4 Tea Spoon(s) Baking powder
  • 2 Tea Spoon(s) Sugar
  • 4 Ounce(s) Weight Unsalated butter, cold & grated
  • 1 Cup(s) Sharp cheddar cheese, grated
  • 3/4 Cup(s) Dried cranberries
  • 1 Cup(s) Heavy cream
  • Directions

    1. Make sure all your ingredients are cold.
    2. Mix your dry ingredients first.
    3. Then add your dairy ingredients, use a cheese grater to add your butter.
    4. Next add your dried cranberries and mix.
    5. Finally add your heavy cream, note the less you mixyour dough the more delicate your dumplings will be.
    6. Once mixed, cover them and let your mixture rest for 10 minutes.
    7. They are now ready to pour over your apples that have been baking.

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