Cucumber Saketini

Date Added: Mar 15, 2011 American Cocktails
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Prep Time

3 mins

Cook Time

0 mins

Ready In

3 mins



*to adjust serving size click on "serving box".


A classic martini with a Japanese twist. Saketini is a cocktail that uses Sake and other ingredients such as cucumber and distilled spirits. Saketini comes from popular usage of the suffix "-tini", derived from the name for the classic cocktail, the martini, to denote any alcoholic drink that is served chilled in a cocktail glass.


  • 3  Fluid ounce(s) Plain vodka
  • 1
  • 2  Fluid ounce(s) Sake (rice wine)
  • 2
  • 1  Table Spoon(s) Vermouth
  • 3
  • 4  Each Cucumber slices, sliced thin
  • 4


    1. Pour vodka into a tumbler.
    2. Next add vermouth, saki and ice.
    3. Cap or cover your tumbler/shaker and mix for 10 seconds.
    4. Strain into a chilled martini glass lined with thin slices of cucumber.

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