Description

Let Chef Bink's show how easy it is to make a delicious breakfast Frittata.

Ingredients

• 8  Each Eggs
1
• 1/2  Cup(s) Red pepper, diced
2
• 1/2  Cup(s) Green pepper, diced
3
• 1  Cup(s) Cooked ham, cubed
4
• 1  Cup(s) Grated cheddar cheese
5
•  To Taste Salt
6
•  To Taste Pepper
7

Directions

1. Beat eggs with wire whisk.
2. Next, add to your eggs the red pepper, green pepper, ham & grated cheese. Save some cheese to melt on top.
3. Spray 8-inch skillet with butter flavor Pam and heat over medium flame.
4. Add egg mixture, cover and cook until desired consistency, 5-10 minutes (DO NOT STIR).
5. Carefully slide frittata onto plate. Serve with Hot sauce, if desired.