Description

Chef Ebba's organic sweet potato baby food recipe is a great wholesome meal for your baby. It has all the essentials your child needs.

Ingredients

• 1  Each Sweet potato
1
• 1/4  Cup(s) Water from steaming process
2
• ½ one_half Tea Spoon(s) Cinnamon
3
• 1  Tea Spoon(s) Cold pressed organic olive oil
4

Directions

1. Peel and dice the sweet potato into cubes. When cutting try to keep them similar sizes so that they finish steaming at the same time.
2. Next steam the sweet potato.
3. Puree the steamed sweet potatoes with water from the steaming process in a food processor or using a hand blender.
4. Next add cinnamon and Puree again for a few seconds.
5. Finally spoon out the your baby's portion into a serving bowl and add 1 teaspoon of cold pressed organic olive oil.

** If you store this in a glass jar it will save for 2 days in the refrigerator or 2 months in the freezer.