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Aged Sherry Honey Vinaigrette

Date Added: Apr 25, 2010 American Gluten Free
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Prep Time

1 mins

Cook Time

2 mins

Ready In

3 mins

Serving

10

*to adjust serving size click on "serving box".

Description

Aged sherry vinegar blended with olive oil, honey and mustard. This is a great salad dressing!


Ingredients

  • 1/2  Cup(s) Aged Sherry Vinegar
  • 1
  • 1 1/2  Cup(s) Olve Oil
  • 2
  • 1  Cup(s) Honey
  • 3
  • 1  Table Spoon(s) Dijon Mustard
  • 4
  •  To Taste Salt
  • 5
  •  To Taste Pepper
  • 6

Directions

    1. Blend all ingredients in a blender
    2. Store in refrigerator

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