Description

Chef Amy's Banana Oatmeal Cookies are an easy and quick treat to make. It's a healthy treat your kids will love!

Ingredients

• 3/4  Cup(s) Butter, Room Temperature
1
• 1  Cup(s) Brown Sugar, Packed
2
• 1  Each Large Egg
3
• 1 1/2  Cup(s) All Purpose Flour
4
• ½ one_half Tea Spoon(s) Baking Soda
5
• 1  Tea Spoon(s) Cinnamon
6
• ¼ one_quater Tea Spoon(s) Nutmeg
7
• 1  Cup(s) Bananas, roughly mashed
8
• 1 3/4  Cup(s) Old Fashioned Oats - NOT QUICK OATS
9
• 1  Tea Spoon(s) Vanilla
10
•  Tea Spoon(s) o
11

Directions

1. In mixing bowl add butter and brown sugar
2. mix until sugar is dissolved into butter and lightens color about 4-5 mins
3. Add egg and mix until mixed well
4. Combine flour, baking soda, cinnamon and nutmeg together and add to butter sugar mixture
5. mix until combined
6. Scrap bowl to make sure everything is combined
7. Add to mix bananas and oats
8. mix only until just combined
9. Drop teaspoonful onto cookie sheet lined with parchment paper
10. Bake at 375 F degrees for 12-15 minutes until golden brown around edges
11. Remove tray from oven and let cookies cool on tray for about 5 minutes then remove cookies and let thoroughly cool.