Description

Grilled crostini topped with extra-virgin olive oil, salt and pepper, basil, fresh tomato, mozzarella and drizzled with a balsamic reduction

Ingredients

• 1  Each Tomato, diced
1
• ¼ one_quater Each Onion, finely sliced
2
• 1 ½ one_half Table Spoon(s) Fresh Basil, finely chopped
3
• 1/2  Cup(s) Fresh Mozzarella, cubed into 1/4" cubes
4
• 4  Each Crostini
5
• 1  Table Spoon(s) Extra Virgin Olive Oil
6
•  To Taste Balsamic Reduction
7

Directions

1. In a bowl, mix ingredients together
2. Add olive oil and balsamic reduction
3. Place crostini on plate in star pattern
4. Place tomato mixture in center of plate
5. Serve at room temperature