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Chinese Marinade

Date Added: Feb 3, 2010 Chinese Marinades/ dressings
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Prep Time

5 mins

Cook Time

0 mins

Ready In

5 mins

Serving

6

*to adjust serving size click on "serving box".

Description

This is an easy marinade for any seafood, steak, or chicken dish or even BBQ.


Ingredients

  • 1/2  Cup(s) Soy Sauce
  • 1
  • 1/4  Cup(s) Mirin
  • 2
  • 1  Table Spoon(s) Sambal Chili Paste
  • 3
  • 3  Table Spoon(s) Sesame Oil
  • 4
  • 2  Tea Spoon(s) Mint (Chiffonade)
  • 5
  • 1  Tea Spoon(s) Ground Ginger
  • 6

Directions

    1. Add soy sauce and Mirin to mixing bowl with chili paste, sesame oil, ginger and mint.
    2. Whisk and place in a container and refrigerate.

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