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Dry Aged Prime Rib

Date Added: Jan 3, 2010 Knife Skills Butchering
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Prep Time

0 mins

Cook Time

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Ready In

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Serving

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Description

How to butcher a prime rib for roasting and the differences between the loin and chuck end of the rib.


Ingredients

  • 1  Each Dry Aged Prime Rib
  • 1

Directions

    1. Watch video for instructions.

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