Description

Dumplings made of flour and water then boiled with green bananas. Delicious, serve with a fish dish like Ackee and Salt Fish.

Ingredients

• 2  Cup(s) Flour
1
• 1  Cup(s) Water
2
• 3  Each Bananas, peeled and cut in half
3
• 1  Pinch Salt
4

Directions

1. In a mixing bowl, add flour, salt and gradually add water, mixing together with your hands
2. mix in a circular motion until a dough is formed
3. Roll dough into small balls then flatten each ball to form a dumpling
4. Add dumplings to a pot of salted boiling water then add bananas
5. Let cook for 30 minutes
6. Remove dumplings and bananas from water and plate up