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Fresh Mozzarella Caprese

Date Added: Apr 11, 2010 Italian Appetizers
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Prep Time

5 mins

Cook Time

0 mins

Ready In

5 mins

Serving

2

*to adjust serving size click on "serving box".

Description

This traditional appetizer is wonderful on a hot summer day. Light and flavorful.


Ingredients

  • 1  Each Vine tomato
  • 1
  • 1  Each Fresh mozzarella in water
  • 2
  • 1  Table Spoon(s) Fresh basil (Chiffanode)
  • 3
  • 1  Tea Spoon(s) Sea salt
  • 4
  • 1  Tea Spoon(s) olive oil
  • 5
  • 1  Tea Spoon(s) Balsamic Glaze
  • 6

Directions

    1. Slice tomato to 1/4 inch.
    2. Slice fresh mozzarella to 1/4 inch.
    3. Chiffanode basil.
    4. Place tomato and mozzarella on serving plate, alternating between each.
    5. drizzle olive oil.
    6. drizzle balsamic glaze.
    7. sprinkle sea salt evenly.

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