How to Activate Dry Yeast

Date Added: Mar 2, 2010 Cooking Techniques Culinary skills
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Prep Time

2 mins

Cook Time

0 mins

Ready In

2 mins



*to adjust serving size click on "serving box".


How to activate dry yeast.


  •  As Needed Yeast as recipe calls for
  • 1
  •  Pinch Sugar is food for yeast
  • 2
  •  As Needed Water, watch video
  • 3


    1. Mix dry yeast in to water at a temperature of 110 to 115 degrees.
    2. Dilute yeast into water add sugar and let activate.
    3. Should start frothing in a minute or 2.

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