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How to Peel a Mango

Date Added: Mar 16, 2010 Cooking Techniques Culinary skills
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Prep Time

3 mins

Cook Time

0 mins

Ready In

3 mins

Serving

0

*to adjust serving size click on "serving box".

Description

The easiest and most efficient way to peel and cut the fruit of a mango.


Ingredients

  • 1  As Needed Mango
  • 1

Directions

    1. Cut off the ends of the mango.
    2. Cut the skin off the mango going in one direction.
    3. Bring knife down 1/4 inch off center to cut all flesh off the pit.
    4. Repeat on other side and on the sides.
    5. Eat the fruit off the pit and enjoy the rest of your mango.

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