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Pineapple & Mango Salsa

Date Added: Mar 14, 2010 Caribbean Vegetarian
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Prep Time

5 mins

Cook Time

0 mins

Ready In

5 mins

Serving

5

*to adjust serving size click on "serving box".

Description

This sweet and savory salsa is excellent on any type of fish or just by itself with tortilla chips.


Ingredients

  • ½  Each Pineapple, Cubed Into 1/3" Pieces
  • 1
  • 1  Each Mango, Cubed Into 1/4" Pieces
  • 2
  • ½  Each Red Bell Pepper, Diced Into 1/4" Pieces
  • 3
  • ½  Each Jalapeno, Seeded & Minced
  • 4
  • 4  Table Spoon(s) Cilantro, Roughly Chopped
  • 5
  • 1  Each Lime, Juiced
  • 6
  • 1  To Taste Salt & Pepper
  • 7

Directions

    1. In a bowl, mix all ingredients
    2. Taste & season if necessary

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