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Salsa

Date Added: Feb 7, 2012 Mexican Appetizers
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Prep Time

10 mins

Cook Time

0 mins

Ready In

10 mins

Serving

2

*to adjust serving size click on "serving box".

Description

Watch Chef Nick make this fresh salsa, which he likes to serve with fish. This is a light and fresh side dish with a hint of citrus flavor.


Ingredients

  • 1  Each Tomato, medium size
  • 1
  • 2  Each Garlic, cloves
  • 2
  • 1  Each Shallot
  • 3
  •  Tea Spoon(s) Cilantro (Coriander)
  • 4
  • 1/3  Cup(s) Citrus oil
  • 5

Directions

     

     

    1. Finely dice tomato, garlic, shallots and cilantro (he says coriander).
    2. Place in a bowl and add citrus oil.
    3. Mix together and you are ready to serve.

     

     


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