Description

So simple So Delicious. Shrimp Scampi Grace's way. Broiled Shrimp with butter, white wine, and garlic. Serve it over pasta, rice, or just eat with a piece of bread.

Ingredients

• 1  Pound(s) Jumbo Shrimp, peeled and deveined
1
• 2  Table Spoon(s) Butter, unsalted
2
• 1/4  Cup(s) Olive Oil
3
• 1/4  Cup(s) White Wine
4
• 1  Each Lemon, juiced
5
• 2  Table Spoon(s) Garlic Powder
6
• 3  Table Spoon(s) Italian Parsley, chopped
7
• 3  Each Garlic Cloves, smashed
8
• 1  To Taste Salt and Pepper
9

Directions

1. Preheat oven to broil
2. Lay shrimp in baking dish
3. In a saute pan, add butter and melt
4. Add olive oil, white wine, lemon juice, garlic powder, and garlic cloves to pan
5. Mix in half the parsley, simmer for 5 minutes
6. Season with salt and pepper, taste and adjust
7. Pour the sauce over the raw shrimp and broil until done, 6 to 7 minutes
8. Shrimp should be solid white all the way through
9. Sprinkle remaining parsley on the Scampi