Smokey Rub Hanger Steak with Cool Gorgonzola Sauce
Date Added: Apr 12, 2010 American Gluten Free
Smokey and Spicy rubbed Hanger Steak with Cool and Tangy Gorgonzola Cream Sauce.
- 2 1/4 Pound(s) Hanger Steak (or any type of your choosing)
- 3/4 Cup(s) Smokey Rub
- 3 Table Spoon(s) Neutral Oil (for searing meat)
- As Needed Cool Gorgonzola Sauce